PASTRY PUFF

Puff pastry, also known as pâte feuilletée, is a flaky light pastry made from a laminated dough composed of dough and butter or other solid fat. The butter is put inside the dough, making a paton which is repeatedly folded and rolled out before baking.

Strawberry Puffs

PP001

Strawberry Puffs are made with puff pastries and stuffed with cream cheese fillings. Fresh strawberries and sprinkles of sugar dusting decorates these sweet flaky pastry. 

Sardine Puffs

PP002

The first introduction to sardines comes in tinned form. Sardine Sandwiches and Sardine Rolls are also common. But at Dripping Drizzles, small chucks of sardines are found in between layers of our pastry puffs. 

Chicken Puffs

PP003

A Chicken Puff is a baked snack which is made of a pastry puff casing. They contain a filling of savory ingredients. When baked, the crispy golden crust and its filling becomes irresistable. 

Strawberry Puff
STRAWBERRY PUFF

PP001 - 12 PCS @ RM30.00

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Strawberry Puff
Sardine Puff
Chicken Puff
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