A cream puff is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream or ice cream. The puffs may be decorated or left plain or garnished with chocolate sauce, caramel or a dusting of powdered sugar. The perfect golden crust puffs with delicious ice cream like filling takes Dripping Drizzles’ Cream Puffs from ordinary to spectacular.







